Stratiprobe 2.0

Stratiprobe 2.0

Know your fermentation—in depth.

Multi-Depth Temperature Customizable Probe Power over Ethernet
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TankNET® Stratiprobe 2.0

Customizable Multi-Point Temperature Probe

See beyond a single temperature reading. Stratiprobe 2.0 reveals temperature differences at multiple depths within your tank, giving you a clearer picture of fermenting wine.

Applications:

  • Identify temperature stratification within the tank
  • Inform pump-overs and other mixing events
  • Manage temperature using the readings that matter most to your fermentation
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Key Features

See the Full Temperature Profile

Follow real-time temperatures at multiple depths to identify warmer and cooler layers

Mix with Insight

Use temperature stratification to guide pump-overs or other mixing events

Control from the Right Readings

Select any individual sensor for temperature control, or use the average of all sensors or a selected group

Fit Your Tank

Customize stainless steel probe length and sensor count to suit your installation

Connect Seamlessly

Integrate with TankNET® cloud and on-premises fermentation management software

One Cable to the Tank

A single Ethernet cable supplies both power and network connectivity

Simple Installation

The PoE gateway mounts at or near the top of the tank.

The stainless steel probe slides through a compression fitting at the tank top and connects to the gateway through an IP68 M12 connection.

A single Ethernet cable supplies power and network connectivity to the gateway.

Why Choose It

  • See every depth, not one reading
  • Better-timed pump-overs
  • Control from the readings you choose
  • Sized to fit your tank
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Specifications

Parameter Specification
Model Stratiprobe 2.0
Measurement Real-time temperature at multiple tank depths
Probe construction Stainless steel
Probe length Customizable
Number of sensors Customizable
Probe installation Through a compression fitting at the top of the tank
Gateway mounting At or near the top of the tank
Gateway enclosure IP68
Ethernet port IP68
Probe-to-gateway connection IP68 M12
Power and connectivity Power over Ethernet (PoE)
Software integration TankNET® cloud and on-premises fermentation management software
Temperature control input Any individual sensor, average of all sensors, or average of selected sensors
Designed to scale with the TankNET ecosystem

* Specifications subject to change without notice

A deeper view of fermentation.

More informed decisions for your wine.

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Ready to modernize your cellar?

Join the industry's top producers using TankNET® to manage their fermentations.

Free site assessment
Custom installation plan
24/7 Automated Monitoring
Michael McNeill

TankNET is indispensable to our operations. We've worked with them for over 20 years, and I truly can't imagine getting through harvest without it. Their support is equally impressive - competent and responsive, which is a real rarity these days
Michael McNeill, Hanzell Vineyards

Michael Averill

As long-time users of TankNET controllers, we wanted the simplicity of a wireless solution without the need to make a significant investment in Wi-Fi infrastructure. We moved forward with an initial installation of 30 controllers over six months ago and we have not had a single issue. This is now our preferred controller solution.
Michael Averill, Jackson Family Wines

Christian Palmaz

When developing the system, it didn't make sense to reinvent the wheel on the automation side, so we turned to TankNET® for the nuts and bolts, the end-to-end solution.
Christian Palmaz, Palmaz Vineyards

Josh Baker

Honestly, I underestimated how powerful TankNET could be for a custom winemaking facility and I’m loving it - as are our clients.
Josh Baker, Mercenary Premier

Wayne

TankNET® controls have already paid for themselves! Our fermentation profiles are finally consistent, batch after batch.
Wayne, Cigar City

Katie Rouse

TankNET is critical to our wine care at Bedrock. The data visualization tools allow us to graph Brix versus real-time temperature, helping us catch slow-downs before they become an issue. The technology is easy to use, and Greg's team is always quick to provide solutions whenever they're needed.
Katie Rouse, Bedrock Wine Co.

Jesse Katz

With the automatic pumpover system, we went from 30 pumpovers per batch to over 100, at a steadier pace, not just squeezing them in. The result was richer color, more concentration, and better homogenization of aromas and flavors.
Jesse Katz, Aperture Cellars

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